Experience the Heart of Japanese Fermentation Culture
Choose your experience below and discover Japanese fermentation through food.
Select from Onigiri (rice ball) making or Miso making — both experiences include an amazake tasting.
Both experiences include an Amazake tasting.
About our Amazake drinks
・Non-alcoholic & sugar-free (naturally sweetened)
・No additives or added sugars
・Vegan & gluten-free
・Non-dairy
<Location>
Located in Daimon, just minutes from Tokyo Tower.
Our cafe is surrounded by popular sightseeing spots such as Zojoji Temple and Shiba Park, making it easy to combine this experience with your Tokyo itinerary.
Easy access from Haneda Airport.
