Reading

Komedreaming's "Kojiya's Red and White Amazake Set - Kodoin Collaboration Label" is a perfect gift set filled with the elegance of Edo and the gentleness of Japanese culture.

Two bottles of authentic amazake (white "Edo Koji White" and cherry blossom-colored "Edo Koji Sakura"), made using rare rice grown in Tokyo and the techniques of a long-established koji maker founded 150 years ago, are lined up in a gorgeous red and white display.

It is additive-free and alcohol-free, making it safe for pregnant women and health-conscious people. It also features an artistic label design featuring ukiyo-e prints and an elegant, dedicated gift box.

They are chosen for a variety of occasions, including wedding gifts, seasonal presents, and souvenirs for overseas travel.

welcome. I'm a Komedoriming staff member. It's the season of three cold days and four warm days, and we're looking forward to the cherry blossoms blooming soon. How are you all doing? This time of year is also a season of meetings and partings. In the Hamamatsucho and Daimon Station area, there are an increasing number of people who seem to be attending company farewell parties. I would like to send a small gift to a colleague or friend to celebrate their new challenge or start. At Komedreaming, we offer farewell party gifts and presents to help you express those...

welcome.
I'm a Come Dreaming staff member.

Today, November 24th, is Japanese Food Day.
At Komedreaming, we also offer cooking collaborations using amazake!

This time, we would like to introduce "HACCO CACAO," a limited edition holiday label product created in collaboration with icing cookies made from domestic rice flour!

welcome.
I'm a Come Dreaming staff member.

Today, November 10th, is Good Friends Day and Hand Cream Day.

Why not take care of your body during these extreme temperature changes with our low-temperature dried amazake powder, a great companion to keep you warm during these hard days?

This time we will introduce you to Renate Probiotic Powder!

Autumn is deepening and winter is already upon us, how are you all doing? As we approach the end of the year, we plan to sell collaborative labels with the nearby Kodoin Temple, as well as limited edition items for the New Year holidays! Please look forward to this new red and white amazake. The collaborative label with Kodoin Temple is now on sale, so please see below. The collaborative label with Hirodoin is here As this year draws to a close, I hope the rest of 2024 will be filled with wonderful days. All members of Come Dreaming  

welcome.
I'm a Come Dreaming staff member.

Today, October 27th, is Reading Day!
This might be a good opportunity for those who have been reading books recently or those who want to start reading in the autumn.
Speaking of autumn, there's one more thing.
Autumn is the season for appetite.

At Komedreaming, we also focus on private brands!

This time, it's the perfect companion for your daily life.
It's the season to enjoy delicious food.
Three incredibly versatile fermented rice koji seasonings are back in pouches!

welcome.
I'm a Come Dreaming staff member.

Today, October 13th, is moving day.
Many people give gifts to celebrate a housewarming, right?

Komedreaming has renewed its gift sets!!!
We focus on seasonal gift sets!

This time, as winter approaches and the weather starts to get chilly, we have created a gift set for you to enjoy a relaxing and soothing bath time.

Express your everyday gratitude!
Why not give a gift that will make your body happy too?

welcome.
I'm a Come Dreaming staff member.

Today, 29 September, is the International Day of Awareness on Food Loss and Waste.

At Komedreaming, we advocate and practice SDG 12: Responsible Consumption and Production.

We sell accessories and other items made from sake rice that would otherwise be discarded, which is a must-have for alcohol lovers.

This time, we will introduce some accessories made from rice!

welcome.
I'm a Come Dreaming staff member.

How are you all doing these days as we feel the chill of autumn?
Sudden changes in weather can easily affect your physical condition, and often lead to summer fatigue.

The same goes for your skin during this time of year, so extra care is important.

So this time, we will introduce you to the "essence sheet mask" that is perfect for brightening care.

Hello!

I am a sales and development staff member at Komedreaming.

Our shop, "Kome Dreaming", is a cafe selling sweet sake and miscellaneous goods made from rice and fermented koji.

They sell sweet sake, koji seasonings, and sweets made with rice flour.

We are currently looking for products to stock in our store!

welcome!
I'm a Come Dreaming staff member.


Today marks the start of September.
The typhoon storm has caused damage all over the place.
Everyone, please be very careful.


Well, this time we have good news for your skin that has fought back against the blazing UV rays!


Enjoy the hot summer, blue skies, white cumulonimbus clouds, and the sea shining with the sunlight.
Some people have deep tans.
It is also ideal for those who commute to work every day, busy walking under a parasol in the dazzling sunlight.

Hello!

I am a sales and development staff member at Komedreaming.

Komedreaming is a sweet sake cafe and general goods store where you can enjoy sweet sake either as takeaway or in the store.

They also put a lot of thought into their menu, with a wide variety available, from the classic rice koji amazake to green juice amazake and roasted green tea amazake.

welcome.
I'm a Come Dreaming staff member.

As mentioned in Megumi's beauty book, which has been a hot topic recently, the keyword "fermentation" is now appearing everywhere!
I am very happy that fermentation is now attracting attention from a beauty perspective as well.

Well, as I mentioned last time, this time I'd like to introduce you to "HACCO CACAO day sweet"!

Hello!

I am a sales and development staff member at Komedreaming.

Recently, we set up a stall at Japan Foods Week 2024 .

We are currently in talks with many companies and are expanding the possibilities for them to carry our HACCO CACAO products.

At Komedreaming, we would like to convey our hope that we can meet people in situations like this.

welcome.

I'm a Come Dreaming staff member.

I was looking for a new amazake and happened to come across this article.

This article says that amazake and bananas are good snacks for headache sufferers, one in three Japanese people are said to suffer from!

[Must-see for headache sufferers] Snack on bananas and sweet sake. Small tricks to prevent headaches (Tarzan)

Useful information about Amazake! You can't help but read this, right?

Hello everyone!

This is Yoneyama from Komedoriming.

Recently, while serving customers at the store, I've come across people who have started making koji dishes.

Since being featured on television in 2011, its popularity has grown rapidly, and sales for the koji industry as a whole, which were 200 million yen, have increased by 31 times to 6.2 billion yen.

I would like to introduce the appeal of Shio Koji, which has become well-known as a food accompaniment.

Hello everyone!

This is Yoneyama from Komedoriming.

This time, I'd like to talk about fermentation, decay, and maturation, as I love fermented foods such as amazake, cheese, shio-koji, soy sauce, and miso.

Hello everyone!

This is Yoneyama from Komedreaming.

Summer is gradually coming to an end and it's getting cooler.

This time, we will talk about rice koji, which is also used in our amazake.

It has been three months since our store reopened.

We want to provide even better food at our cafe in the Hamamatsucho and Daimon area! We discuss this and that as we work every day to create a cafe that our customers will be pleased with.

Hello.

I'm Narita, a staff member of "Kome Dreaming."

It's been very cold lately, how are you feeling?

Now, let's talk about rice, a staple food that is familiar to us in Japan.

When I was little, about 80% of the food on the dinner table at home and in school lunches was rice.

In Japan, rice has been eaten as a staple food since ancient times, but why "rice"?

This time, I will write in several chapters about the history of rice, Japan's soul food, and its unique appeal today.

hello everyone!

I'm Tanaka from "Kome Dreaming ~GIFT & CRAFT Mita~".

 

Komedoriming (nicknamed Komedori) also began work on its renewal before the summer, and is finally on track to open a new store.

With each passing day, I realize that this is all thanks to the support we receive from our stakeholders and customers.

While I was planning the New Year for our new store, a childhood memory of "New Year + temple = amazake" came back to me, so I decided to write an article about it.

Hello everyone!

This is Yoshimura from Komedoriming ~GIFT & CRAFT Mita ~.

Now that Christmas is over, the city is suddenly in a New Year's mood.

How are you all doing during these cold days?

Dryness is something that becomes a concern in winter.

I've been dealing with dry skin for a long time now.

This time, I will share some tips on preventing dryness from the inside of your body!

hello everyone!

I'm Tanaka from "Kome Dreaming ~GIFT & CRAFT Mita~".

The temperature in Tokyo has dropped significantly since last week, and it's becoming necessary to wear gloves and scarves.

At this time of year, words like "warming up" and "poor circulation" are especially common.

hello everyone!

I'm Tanaka from "Kome Dreaming ~GIFT & CRAFT Mita~".

This time, I suddenly decided to type away on the keyboard.

The theme was "Why do we want to eat something sweet when we're busy?"

hello everyone!

I'm Yoshimura, a staff member at Komedoriming ~GIFT & CRAFT Mita~.

Are you starting to notice the difference in temperature between morning and night at this time of year?

For those who suffer from coldness...!

Did you know that the causes of cold sensitivity differ between men and women?

In recent years, with the rise in epidemics and the number of people working from home, I think there has been increased interest in health in the world.

I used to go to the office until a few years ago, but now I often work from home.

During work hours, I sit in a chair at home facing my computer, and some days I only walk a few hundred steps...

I was worried about whether my body would be okay if I continued like this, so I started doing strength training at home and researching nutrition.

This time, I'll focus on enzymes and introduce their characteristics as well as three tips for taking enzymes effectively!

hello everyone!

I'm Tanaka from "Kome Dreaming ~GIFT & CRAFT Mita~".

This time we will talk about "rice resin".

It's not a term you hear very often, and I only learned of its existence when my purchasing manager brought it up to me.

This time we will be telling you about this newcomer, rice resin!

Hello!

I'm Nakamura, a staff member of "Kome Dreaming ~GIFT & CRAFT Mita~" (nicknamed Komedori)!

We are experiencing an unbelievable heat wave, how is everyone doing?

This time, I'd like to tell you about my favorite fermented food and the appeal of rice koji amazake, an item that helps you stay energetic during the hot summer!

What image comes to mind when you hear the word rice flour?

In recent years, I learned that a close friend of mine has a wheat allergy and is living a gluten-free lifestyle, which involves not consuming the gluten contained in wheat, so I went to the supermarket to look for products that do not contain wheat flour.

However, most products contain wheat flour, and there are very few gluten-free products...

After that, I started researching various things, such as what kinds of products are available that use rice flour and what rice flour even is in the first place.

This time, we will focus on rice flour and introduce the differences between rice flour and wheat flour, its merits and points to note, the different types of rice flour, and recommended ways to eat it.

By the time you finish reading this article, you will be able to say that you have joined the ranks of rice flour masters! We will explain everything in detail, so please give it a read.

Hello.

This may be a sudden question, but have you seen a rice field recently?

If you live near Tokyo, you may not have many opportunities to attend.

We, the organic shop "GIFT & CRAFT Mita" in Minato Ward,

It has been reborn as "Rice Dreaming GIFT&CRAFT Mita" and will continue to revitalize Japan through rice.

The magazine will provide interesting information, mainly about rice, as well as wonderful seasonal products.

So, this time I will introduce the original landscape of rice fields in Japan.

We will inform you about the role and current situation.

Hello!

I'm Nakamura, a staff member of "Kome Dreaming ~GIFT & CRAFT Mita~" (nicknamed Komedori)!

Have you ever heard of the term "gluten-free"?

I learned about gluten-free diets when a senior at university started a loosely gluten-free diet, and at first, I only had the impression that it was somehow good for my health!

This time, I will write about the methods I found easy to incorporate into my own "loose gluten-free lifestyle," including what gluten is in the first place!